Legendary SNOB chef Frank Lee honors customers, iconic dishes in new cookbook

Wednesday, November 02, 2016

Introducing The S.N.O.B. Experience: Slightly North of Broad, by Chef Frank Lee!

Within the pages of this cookbook, you’ll find stories and recipes peppered with Chef Lee’s unmistakable flair – a liberal seasoning of creativity, passion, excitement, and southern hospitality.

Chef Lee’s The S.N.O.B. Experience is available for pre-sale in person at Slightly North of Broad, by phone at 843.724.3808, and through Amazon.com at http://amzn.to/2eJGwMD.

Pre-Sale $39.95, plus tax. Shipping is additional.
The book is due to go to print in late November.

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